Polvere di tartufo nero – Tuber brumale

Cospargine un po' per trasformare i tuoi pasti in delizie gourmet

Formato della confezione
Prezzo: €25,00 Prezzo unitario: €1.250,00 EUR/kg
Tasse incluse. Spedizione calcolata al pagamento.

Polvere di tartufo nero d’inverno – Tuber brumale

Il Tuber brumale viene essiccato e macinato fino a ottenere una polvere fine dal profilo aromatico intenso. Il prodotto contiene il 100% di polvere di Tuber brumale di raccolta spontanea. Il formato è versatile e facile da dosare in pasta, salse, uova, piatti di carne e snack salati.

Aggiunge note terrose alle preparazioni quotidiane

La polvere di Tuber brumale conferisce un gusto terroso e sapido a pasta, risotti, verdure arrosto, uova, patate e salse. Una piccola quantità può essere sufficiente per rendere più evidente il carattere del tartufo senza richiedere preparazioni complesse.

Ottenuta da Tuber brumale

Questa polvere è prodotta con Tuber brumale, specie dal caratteristico profilo terroso e leggermente muschiato. L’essiccazione e la macinazione consentono di conservarne il carattere aromatico in un formato stabile e pratico.

Versatile e semplice da utilizzare

La consistenza in polvere la rende adatta a chef, ristoranti, produttori alimentari e cucina domestica. Può essere utilizzata per condire snack, popcorn, patatine, pasta, ripieni salati e miscele aromatiche, con un dosaggio uniforme e facilmente controllabile.

Pure WildNaturalNo additivesVegan

Calorie, 54 kCal / 218 kJ
Grassi totali, 1,1 g
Grassi saturi, 0,27 g
Carboidrati, 0,95 g
Zuccheri, 0,7 g
Proteine, 9,0 g
Sale, assente
Allergeni, assenti
Additivi, assenti
Aromatizzante, assente

PRODUCT INFORMATION

Selection and Processing Characteristics

Presentiamo la nostra Polvere di Tartufo | Tuber brumale: 

Tutti i nostri tartufi sono selezionati a mano da specialisti qualificati che garantiscono che ciascuno rispetti i nostri standard eccezionali:

Tipo: 100% Tartufo Invernale Selvatico - Tuber brumale

Selezione di qualità: Selezionati a mano con cura per raggiungere la massima perfezione

Raccolta: Raccogliuti al massimo della maturazione durante la stagione

Forma: tritato in polvere

Esente da: tartufi marci, molli e vermi

Processo di lavorazione: I tartufi vengono lavati, selezionati, affettati, essiccati e tritati in polvere con attrezzature speciali.

Altri nomi: Tuber Aestivum vitt, Tartufo nero estivo, Tartufo di Saint-Jean, Scorzone

Istruzioni per il servizio, uso: pronto da mangiare

Appearance: Fine dried Black Winter Truffle powder with natural brown, dark-brown and grey-brown colour variation. Small differences in particle size and colour may occur between batches.

Aroma and flavour: Characteristic earthy and savoury Tuber brumale profile with musky and mildly spicy notes. Aroma intensity and sensory character vary naturally between batches.

Texture: Dry and finely milled for even distribution through sauces, soups, gravies, stuffing mixtures, savoury fillings and seasoning blends.

Natural variation: Differences in colour, particle size, aroma and residual moisture are normal for a wild-harvested dried product.

Ingredients: 100% dried Black Winter Truffle (Tuber brumale).

Additives: None.

Flavourings: None.

Allergen information: No allergens requiring declaration under Annex II of Regulation (EU) No 1169/2011 are used as ingredients. This product contains truffles and should not be consumed by people with a known truffle or mushroom allergy or sensitivity. Check the product label for batch-specific information.

Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture.

After opening, reseal the container immediately and use only a clean, dry utensil. Do not introduce water or moist utensils into the container.

Follow the best-before date and any additional storage instructions shown on the product label.

Batch control: The dried Black Winter Truffle is inspected by trained Terra Ross personnel before milling and packing.

Food safety system: The product is handled and packed under HACCP-based food safety procedures.

Preparation: Use the powder as an ingredient in prepared food. Add it during preparation and stir thoroughly so that it disperses evenly through the complete dish.

Handling: Use only a clean, dry utensil and protect the remaining powder from moisture. Prepared food containing the product should be handled and stored according to the requirements of the complete dish.

Follow the preparation and storage instructions shown on the product label.

Pesticide residues: Subject to the applicable maximum residue levels established under Regulation (EC) No 396/2005.

Chemical contaminants: Subject to the applicable maximum levels established under Regulation (EU) 2023/915.

Product type: Wild-harvested, conventionally dried and finely milled Black Winter Truffle powder.

Species: Tuber brumale.

Format: Fine powder.

Composition: 100% dried Black Winter Truffle.

GMO: The product contains no genetically modified ingredients.

Additives: None.

Flavourings: None.

Suitable for vegan diets: Yes.

The country of origin varies by batch and seasonal availability. Terra Ross sources wild Tuber brumale from Bulgaria, Romania, Greece, Hungary and Slovenia.

Check the product label for the country of origin of the specific batch supplied. Contact Terra Ross if origin confirmation or supporting batch documentation is required.

Black Winter Truffle Powder does not require refrigerated transport.

Orders are packed in protective outer packaging appropriate to the selected pack size and destination. Available delivery services, prices and estimated transit times are shown at checkout.

Company: Terra Ross Ltd.

VAT number: BG201730901

Business activity: Selection, handling, processing, packing and supply of truffles and specialty food products.

Facility address: Business Zone Peristar, 3 Mebelna Street, 7200 Razgrad, Bulgaria.

Country: Bulgaria.

For product specifications, batch information, origin confirmation, supporting documentation or professional supply enquiries, please contact Terra Ross through the contact details published on this website.

Black Winter Truffle Powder made from Tuber brumale being incorporated into a creamy sauce for even distribution

Even Distribution for Sauces and Seasonings

Choose this format when flavour should disperse without visible truffle pieces

Fine Black Winter Truffle Powder made from Tuber brumale disperses throughout sauces, soups, gravies, risottos, stuffing mixtures, savoury fillings and seasoning blends. Choose this format when the preparation should have an even truffle profile without identifiable truffle pieces.

Add the powder during preparation and stir thoroughly so that it disperses evenly through the complete dish. Begin with a modest quantity and adjust according to the recipe, number of servings and desired intensity.

Choose Dried Black Winter Truffle slices when natural marbling, identifiable pieces and texture should remain visible in the finished presentation.

Black Winter Truffle Powder – Frequently Asked Questions

Product format, composition, culinary use, storage and differences from dried slices

Terra Ross Black Winter Truffle Powder is made from wild-harvested Black Winter Truffle identified as Tuber brumale. The truffles are selected, cleaned, conventionally dried and finely milled.

The powder is intended for even incorporation into prepared food rather than for providing visible truffle pieces.

No additives or added flavourings are used. The composition is 100% dried Black Winter Truffle (Tuber brumale).

Available pack sizes are 20 g, 40 g, 110 g, 500 g and 1 kg. Natural differences in colour, aroma and particle size may occur between batches.

Incorporate the powder into sauces, soups, gravies, risottos, pasta preparations, egg dishes, potatoes, stuffing mixtures, savoury fillings or seasoning blends.

Add it during preparation and stir thoroughly. Begin with a modest quantity and adjust according to the recipe, number of servings and desired truffle intensity. Follow the preparation instructions shown on the product label.

Powder is suitable when the Black Winter Truffle should disperse evenly through a dish without identifiable pieces. Its fine format also makes it easier to measure and incorporate into mixtures.

Choose Dried Black Winter Truffle slices when visible pieces, natural marbling and texture should remain part of the finished presentation.

Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture. After opening, reseal it immediately and use only a clean, dry utensil.

Follow the best-before date and any additional storage instructions shown on the product label.